ingredients
6 medium size zucchini (shredded )
1 cup of crumbled feta cheese (plain)
1/2 cup dill
1/2 parsley finely chopped
1/2 cup white flour
3 eggs
1cup vegetable oil to fry
prep:
combine everything but eggs (if you add eggs in the begining pancakes will be too flufy).Mixed with wooden spoon do not beat(please) :))
and add the eggs mixed again with wooden spoon again and no beat... again
Heat oil in a frying pan should be sizzle.Put one tablespoonful of mixture to frying pan and faltten with back of your wooden spoon to 1/3 " .
you can fry 4 at a time .When one side is golden brown turn to other side .
Each side will take 20 to 30 seconds.
Drain excess oil on paper towel.
you can serve with garlic yogurt
1 cup plain yogurt mix with 3 cloves crushed garlic (beat well)
PS: you can also eat cold too.
6 medium size zucchini (shredded )
1 cup of crumbled feta cheese (plain)
1/2 cup dill
1/2 parsley finely chopped
1/2 cup white flour
3 eggs
1cup vegetable oil to fry
prep:
combine everything but eggs (if you add eggs in the begining pancakes will be too flufy).Mixed with wooden spoon do not beat(please) :))
and add the eggs mixed again with wooden spoon again and no beat... again
Heat oil in a frying pan should be sizzle.Put one tablespoonful of mixture to frying pan and faltten with back of your wooden spoon to 1/3 " .
you can fry 4 at a time .When one side is golden brown turn to other side .
Each side will take 20 to 30 seconds.
Drain excess oil on paper towel.
you can serve with garlic yogurt
1 cup plain yogurt mix with 3 cloves crushed garlic (beat well)
PS: you can also eat cold too.
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